Amy’s Kitchen

Petaluma, CA

A global leader in ready to eat organic foods, Amy’s Kitchen needed a fully functioning research kitchen that had the capability to also scale for daily service. They turned to the Myers design team for a kitchen that would help them develop their groundbreaking organic fast food line and then test/replicate fast food restaurant production…in the same kitchen! Design, sourcing, and installation were channeled through the Myers team to help them launch the next chapter in their storied history.